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Former Malaysian Food Ambassador to the US; Cookbook Author and Teaching Chef

“Welcome to my Malaysian Kitchen!

The foods of Malaysia carry with them the aromas and flavors of the lands of Southeast Asia. I have dedicated myself to sharing these culinary treasures with people around the world. This flavorful journey can happen in your home using my cookbook, online for my video demonstrations, or at my cooking classes in the Seattle area.”

- Chef Christina Arokiasamy

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